The Hunter & Barrel Ethos
Hunter & Barrel is my sophisticated take on the hunter’s way, where ancient ritual combined with the raw elements of nature in a modern setting. Inspired by the joy of the communal feasting, coal fires and an open kitchen make dining at our restaurant in Dubai a unique social experience.
A visit to Hunter & Barrel Dubai is a celebration of great food, drink and friends. Each element of the space – from the shawarma rotisserie to the wooden barrel bar, grand stone features and rustic wooden accents – melds effortlessly to create a warm and inviting ambience.
Our Restaurant Philosophy
Dining at Hunter & Barrel is a visceral feast for the senses. Smell the irresistible smokiness of our produce as it cooks over the open coal grill. Listen to the crackle of the firepit. Sit back and appreciate the rustic atmosphere of our Dubai restaurant or our Yas Bay restaurant as you watch the world go by outside.
Quality ingredients are central to everything on the Hunter & Barrel menu. We let the produce speak for itself, with fresh steak, meat, poultry and seafood offerings roasted to perfection over our signature coal grill and spit rotisserie.
Our signature feast boards, slow-cooked meats and dishes are complemented by a range of seasonal sides and salads for a well-rounded menu grounded in tradition but inspired by innovation.
At the bar, our drinks selection features barrel-aged cocktails prepared with progressive techniques, alongside craft beers, boutique wines and a range of specially selected beverages.